Premium Trout Fillet
![Filet de truite](http://lesoleildusud.com/cdn/shop/articles/2_bd99eabb-fe9d-4bed-b938-0b6779dcc4ac_{width}x.png?v=1576861265)
![](https://cdn.shopify.com/s/files/1/0112/9729/2384/files/Screen_Shot_2020-01-06_at_14.15.24.png?v=1578338142)
Premium Trout Fillet
Portion for 2 people
Completion time: 35 min
Ingredients:
1 Trout Fillet
1 Green onion (shallot)
½ Red onion
10 Cherry tomatoes
Salt and pepper
Olive oil
Steps
Cut into small pieces 1 green onion
Thinly slice ½ red onion
Cut the cherry tomatoes in half
Put the trout fillet, onions and cherry tomatoes in a baking dish
Add salt and pepper to taste
Add a drizzle of olive oil
Bake for about 15 minutes at 350 degrees Celsius.